This month try our Hazelnut Japonaise

With layers upon layer of sticky hazelnut macaroon & bourbon chocolate ganache this makes this dessert the perfect choice for this month's cake of the month.

Japonaise simply means a baked meringue cake flavoured with nuts. The Hazelnut Japonaise consists of layers of meringue mixed with crushed hazelnut separated by bourbon scented dark chocolate ganache.

If you would like to order this fantastic dessert, call us on   5564 8777.